Christmas Menu

 

Christmas Menu - 2016


STARTERS


Roasted Parsnip, Leek and Potato Soup

Breaded Brie Wedges with Red Onion Chutney

Tempura Battered King Prawns with Chilli Dip

Smoked Salmon and Crayfish Parcel

Chicked Liver Pate Laced with Scotch Whisky

MAIN COURSES


Traditional Roast Turkey

Served with stuffing, bacon wrapped chipolatas, roasted potatoes, honey glazed parsnips and seasonal vegetables.

Vegetarian Nut Roast

Served with a Mediterranean vegetable stuffing, roasted potatoes, honey glazed parsnips and seasonal vegetables.

Poached Salmon with a Prawn, Tarragon, White Wine Cream Sauce

Served with Tagliatelle and Freen Beans

Crackling Pork with Plum Sauce

Served with vegetable stir fried rice

Sirlion Steak

served with chips, onion rings, mushrooms and salad $4.00 supplement

DESSERTS


Raspberry Pavlova

Orange and Ginger Cheesecake

Baileys Cream Profiterols with Chocolate sauce

Christmas Pudding

Crackers, Coffee and Mints
Prices
£25.00

Booking and pre-order essential
Pre-order from 1st to 24th December

To reserve your Christmas meal at the Wagon and Horses please call: 01233 712249